Odoo, tuned for F&B operators.
From central kitchen to outlet POS — recipes, ingredients, expiry and HACCP wired into one stack that runs every shift.
Start your project→The F&B toolkit we ship on day one.
Recipes & BOMs
Recipe versioning, sub-recipes and yields that map cleanly to your central kitchen output.
Outlet POS
Fast service POS with modifiers, kitchen displays and split bills built for high-volume service.
Expiry & HACCP
FEFO picking, expiry alerts and HACCP-aligned checks across receiving, prep and service.
Menu engineering
Item-level margin and velocity reports — so the menu earns its place.
The Odoo modules behind every outlet.
Restaurant POS, central-kitchen tools and inventory connectors — wired together so food costs stop leaking.
Restaurant POS
Fast service POS with table layout, modifiers and split bills.
Central Kitchen
Recipe versioning, sub-recipes and production planning for the kitchen.
Inventory Add-ons
FEFO picking, expiry alerts and multi-outlet stock.
Loyalty & Promotions
Tiered loyalty, gift cards and timed promos for outlets and delivery.
Payment Connectors
Regional gateways, delivery aggregator payouts and tip handling.
Reporting Pack
Menu engineering, food cost and shift-level reports.
What shows up across every shift.
Lower food cost
Recipe-level costing and FEFO typically trims food cost by 2–4 points.
Faster service
Kitchen displays and integrated POS cut ticket time by 25%.
Audit-ready HACCP
Expiry, batch and temperature logs collected automatically — no clipboards.
Outlet-ready in days
Open a new outlet on the same backbone with consistent menus and pricing.
Ready to run F&B on Odoo?
Tell us about your outlets and we'll come back with a plan that fits your scale and timeline.